Features of Biomil 1 Fasca milk powder:
Contains omega 3 and omega 6 for optimal growth of organs, especially the development of the nervous system and retina
Enriched with AA and DHA to strengthen and develop the child's brain system, vision and immunity
It has a completely natural and desirable taste and smell, close to mother's milk
Sucrose and gluten free, suitable for celiac patients
High gastrointestinal tolerance in infants
Enriched with iron
How to consume Biomil 1 Fasca milk powder:
After washing your hands, boil the milk bottle and its accessories in boiling water for 10 minutes and keep it safe until use.
Boil safe drinking water and let it cool to about 40°C (104°F). Pour about 2/3 of the required amount of lukewarm water into the feeding bottle.
Add the required quantity (exactly according to the nutrition table), with the measuring cup inside the can, add Biomil 1 powder, close the lid and shake it well until it dissolves completely. Add the remaining water to the glass and shake again.
After feeding, drain the milk completely, then wash the feeding bottle, bottle cap and pacifier well.
Ingredients of Biomil 1 Fasca milk powder:
Lactose, vegetable oils, demineralized whey protein, skimmed milk, minerals, vitamins, lecithin, choline bitartrate, taurine, inositol and L-carnitine, DHA, AA
Please note:
Hold the baby while nursing because leaving the baby alone while nursing can cause suffocation.
Unboiled water, unboiled milk bottle or preparation of milk with incorrect concentration can make your child sick.
Do not heat the milk in the microwave because some parts may get too hot and cause burns.
To maintain the quality of vitamins and proteins, use water with a temperature of 40 degrees Celsius.
Throw away the remaining milk in the bottle after each use.
Consume the prepared milk within 1 hour.
Only use the measure inside the can.
Maintenance:
The contents of the opened can can be used up to 4 weeks.
Place the powder in a dry and cool place and out of the refrigerator.
Close the can tightly after each use.